The production

The production area, that is in the centre of the Montebelluna - Asolo shoes production, placed between Treviso, Vicenza and Padova, extends over 16,000 m2, 5,000 m2 of which is covered.

In the establishment are placed 8 automatic lines of packaging for the production of size from 30g to 5 kg.

Some of them are specifically dedicate to the a specific kind of production (like roasted and salted peanuts) There is an oven for the roasting with hot air with continuous feeding (capacity 40 tons per day), one specific line for the shelled peanuts (capacity 10 tons per day) toasting by frying in oil, and one line for the pistachios toasting.

The storage of the raw materials is very important: Bresolin company has two refrigerate warehouses with guaranteed temperatures, in order to storage it in the right condition they need. The raw materials are stored also in two external warehouses.

The finished products are stored for short period as the Bresolin Company, in relation of the toasted product; want to produce directly at the customer request, in order to have always products at peak of freshness and fragrance.

Personalised products are possible, for packaging, weight, and for kind of raw material. Logistic is guaranteed by external transport company that are able to assure a rapid and correct delivery to the customer.